Preheat your oven to 450 degrees and line a baking sheet with parchment paper or aluminum foil.
Cut zucchini into fries ½ x ½ inch thick (You can make these bigger if you choose, but keep in mind that bigger fries will take longer to cook). Lay these out on your baking sheet in a single layer.
Combine bread crumbs and Parmesan cheese. Melt ghee/butter and drizzle over top of fries, coating each one. Top with Parmesan bread crumbs, and bake until they are a nice golden brown, about 15 minutes.