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Black Bean Brownies - Cooking with Teresa

Black Bean Brownies

Cooking with Teresa Online Cookbook & Meal Planner Black Bean Brownies
Print Recipe
Black Bean Brownies
Cooking with Teresa Online Cookbook & Meal Planner Black Bean Brownies
Course Sweet Treats
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Servings
servings
Ingredients
Course Sweet Treats
Cuisine American
Prep Time 5 minutes
Cook Time 30 minutes
Servings
servings
Ingredients
Cooking with Teresa Online Cookbook & Meal Planner Black Bean Brownies
Instructions
  1. Drain and rinse black bean well. Combine beans, eggs, oil, cocoa powder, salt, vanilla extract, and sugar in a blender. Blend until smooth. Fold in chopped pecans by hand.
  2. Pour the mixture into a prepared 9x9 baking dish. Bake at 350 degrees in the preheated oven until the top is dry and the edges start to pull away from the sides of the pan, about 30 minutes. Sprinkle with powder sugar as desired.

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