Share this

Mexican Coffee

Cooking with Teresa Online Cookbook & Meal Planner Mexican Coffee

Mexican Coffee

Prep Time 5 mins
Cook Time 10 mins
Total Time 15 mins
Course Sweet Treats
Cuisine Mexican
Servings 12 servings

Ingredients
  

  • 4 tablespoons Coffee ground
  • 1 tablespoon Cocoa Powder
  • 1 tablespoon Ground Cinnamon
  • Whipped Cream (optional)

Instructions
 

  • Add cinnamon, cocoa and coffee to the basket of your drip coffee pot. Brew coffee according to manufacturer directions.
  • Poor coffee into individual cups. Top with whipped cream and additional cinnamon as desired

Notes

You can store this in the refrigerator for up to a week for a quick little pick me up all week long! Plus it taste great cold with a little bit of coconut cream.

Loved this? Spread the word


A little bit about Teresa 

Teresa is a Web Designer and Web Design Coach with a long lasting love of food. From healthy and energizing to indulgent decadence there is something for everyone. 

Teresa

Looking to make some healthy changes?