Make your own Creamy Garlic Herb Dressing in minutes!
While I love the convenience of store bought salad dressings, there is nothing quite like a homemade dressing. With homemade salad dressings you get to control the flavor as well as the quality of ingredients.
And during the summer months when I eat salads almost every day it is easy to use this up before the flavors start to fade!
This Creamy Garlic Herb Dressing goes great with Shredded Pork Cobb Salad with Homemade Ranch Dressing and my favorite Chicken Greek Salad Wrap!
Creamy Garlic Herb Dressing
- 1/2 cup Greek Yogurt
- 2 tablespoon Milk
- 2 cloves Garlic minced
- 1 tablespoon Fresh Basil
- 2 tablespoon Fresh Parsley
- 1/4 teaspoon Salt
- Combine all ingredients in a blender. Blend until smooth.
- Store in the refrigerator for up to 3-5 days.