Caprese Stuffed Chicken Breasts

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Caprese Stuffed Chicken Breasts

Cooking with Teresa Online Cookbook & Meal Planner Caprese Stuffed Chicken Breasts

Caprese Stuffed Chicken Breasts

Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course Main Dish
Cuisine Italian
Servings 4 servings


  • 4 whole Chicken Breast boneless
  • 1/2 cup Mozzarella
  • 12 whole Basil leaves
  • 1 whole Large Roma Tomato
  • 1/2 teaspoon Salt
  • 2 tablespoons Olive Oil
  • Fresh Cracked Black Pepper


  • To prepare chicken, cut each breast horizontally, but not through the other side to create a pocket. Lift top flap of chicken pocket; arrange, mozzarella, basil and tomatoes into each pocket.
  • Heat a large skillet over medium-high heat. Add butter and swirl to coat. Sprinkle chicken with pepper.
  • Add chicken to pan, top side down; sauté 5-7 minutes or until deeply browned. Turn and cook 5-7 minutes or until done. Remove from pan; keep warm

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A little bit about Teresa 

Teresa is a Web Designer and Web Design Coach with a long lasting love of food. From healthy and energizing to indulgent decadence there is something for everyone. 


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