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Weeknight Beef Nachos - Cooking with Teresa

Weeknight Beef Nachos

Cooking with Teresa Online Cookbook & Meal Planner Beef Nachos
Print Recipe
Weeknight Beef Nachos
Cooking with Teresa Online Cookbook & Meal Planner Beef Nachos
Course Main Dish
Cuisine Mexican
Servings
Ingredients
Nacho Mixture
Additional Ingredients
Course Main Dish
Cuisine Mexican
Servings
Ingredients
Nacho Mixture
Additional Ingredients
Cooking with Teresa Online Cookbook & Meal Planner Beef Nachos
Instructions
  1. Heat oil in a medium skillet and add garlic, onion and jalapeno. Cook until tender. About 2-3 minutes. Add salt, chili powder, cumin and chipotle seasonings. Cook until fragrant. Add beef and stock and heat an additional 10 minutes.
  2. While beef is cooking, mix together diced tomatoes, cilantro, onion and lime juice and set aside. In a separate bowl combine mashed avocados, garlic, salt and lime juice.
  3. Serve beef mixture over tortilla chips topping with pico de gallo, guacamole, cheese and salsa as desired.

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