Smoky Jalapeño Sausage Meatballs

Cooking with Teresa Online Cookbook & Meal Planner Smoky Sausage Meatballs
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Smoky Jalapeño Sausage Meatballs
Cooking with Teresa Online Cookbook & Meal Planner Smoky Sausage Meatballs
Course Main Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Course Main Dish
Cuisine American
Prep Time 10 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Cooking with Teresa Online Cookbook & Meal Planner Smoky Sausage Meatballs
Instructions
  1. Combine all ingredients mixing thoroughly. Roll into 1 inch (or smaller) balls.
  2. Heat butter in a large skillet over medium-high heat. Cook meatballs, turning often to evenly brown all sides
Recipe Notes

Smoked salt adds an excellent layer of flavor to meatballs, however it is not required. Regular salt will work as well. To add an little extra smoky flavor, consider adding a teaspoon of smoked paprika.

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