Pan Seared Steak

Cooking with Teresa Online Cookbook & Meal Planner Pan Seared Steak
Print Recipe
Pan Seared Steak
Cooking with Teresa Online Cookbook & Meal Planner Pan Seared Steak
Course Main Dish
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Course Main Dish
Cuisine American
Prep Time 5 minutes
Cook Time 15 minutes
Servings
servings
Ingredients
Cooking with Teresa Online Cookbook & Meal Planner Pan Seared Steak
Instructions
  1. Melt 1 tbs.butter in a medium skillet over medium-high heat.
  2. Pan sear steak for 5-6 minutes per side, or until desired doneness.
  3. Allow steak to rest for a few minutes before serving.
Recipe Notes
Steak Temperature Guide (1"thick)
  • Rare: 5‐6 minutes
  • Med. Rare: 7 minutes
  • Medium: 7-8 minutes
  • Well Done: 10+ minutes

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